Ferry to Trat Airport

Compare all available ferry crossings and secure the best deals for your journey. At Openferry, we make it easy to find and book ferry tickets to and from Trat Airport in just a few clicks.

Because ferry travel can be seasonal, frequencies and departure times often change throughout the year. We recommend using our live search to see the most accurate schedules and information for your travel dates including:

Popular Connections: The port of Trat Airport connects to several high-traffic destinations, including Koh Kood (Ao Salad Pier) - Trat Airport, Koh Mak (Ao Nid Pier) - Trat Airport.

Top-Tier Operators: Regular services to and from Trat Airport are provided by leading carriers like Boonsiri High Speed Ferries, Seudamgo.

Amenities vary depending on the specific vessel and operator, but most ferries serving Trat Airport feature:

Comfortable Seating: Options ranging from standard lounges to premium airplane-style seats.

Dining & Leisure: Onboard cafés and restaurants serving food and drinks.

Travel Essentials: Restroom facilities and, on longer routes, private cabins for added privacy.

Vehicle Transport: Most sailings accommodate cars, motorbikes, and campervans, allowing you to take your own transport to Trat Airport.

Trat Airport is currently served by 4 ferry routes operated by 2 ferry operators including Boonsiri High Speed Ferries, Seudamgo.

Trat is accessible via multiple transportation options, with the most common being bus services from Bangkok's Eastern Bus Terminal, a journey of approximately 5-6 hours. The provincial town also has a small regional airport with flights from Bangkok, cutting travel time to just one hour. From Trat town center, songthaews (shared taxis) and motorcycle taxis run regularly to the various ferry piers, typically taking 20-30 minutes depending on which pier you're heading to. If driving yourself, ample parking is available at most ferry terminals, though rates vary by season and it's advisable to arrive early during peak periods.

Nestled along Thailand's eastern seaboard, Trat serves as the vital jumping-off point to some of the country's most pristine islands. This charming provincial capital blends authentic Thai culture with a relaxed coastal atmosphere, making it more than just a transit point. As a key ferry hub, Trat connects travelers to the stunning archipelago of Koh Chang, Koh Mak, and Koh Kood, where crystal waters and untouched beaches await.

Trat enjoys a tropical climate with three distinct seasons, making November to April the ideal time to visit when skies are clear and seas calm, perfect conditions for ferry crossings. The hot season (March-May) brings temperatures soaring to 35°C, while the rainy season (June-October) sees occasional storms that can affect ferry schedules. December through February offers the most pleasant weather with cooler breezes and minimal rainfall. Consider timing your visit to coincide with the Trat Independence Day celebrations in late January, when the town comes alive with cultural performances and local festivities.

From Trat's piers, a world of island adventures unfolds across the Gulf of Thailand. Koh Chang, the largest island, is just a 30-minute ferry ride away, offering everything from pristine beaches to jungle-covered mountains. The quieter Koh Mak can be reached in about 45 minutes by speedboat, ideal for those seeking tranquility among coconut plantations and secluded coves. Further south, Koh Kood (approximately 90 minutes by boat) rewards travelers with some of Thailand's most immaculate beaches and clearest waters. The journey between these islands creates one of Thailand's most scenic maritime routes, with emerald waters dotted with fishing boats and limestone formations.

While waiting for your ferry connection, Trat offers numerous experiences worth exploring. Wander through the 300-year-old Trat Old Town with its wooden shophouses and local markets where amber, a regional specialty, is sold alongside fresh seafood. The vibrant Trat Night Market presents an opportunity to sample authentic eastern Thai cuisine, including seafood pad thai and massaman curry with locally grown fruits. Nature enthusiasts should visit the mangrove walkway at Laem Ngop, just minutes from the main ferry piers, where you can spot monitor lizards and tropical birds. For a cultural immersion, the provincial museum houses artifacts detailing Trat's fascinating maritime history and its periods under French colonial influence.

Few travelers know that Trat was briefly ceded to French Indochina in 1904 before being returned to Thailand in exchange for other territories, giving the area a unique cultural heritage still visible in some architectural details. The waters around Trat are home to rare dugongs (sea cows), with conservation efforts helping protect these gentle marine mammals. Trat province contains 52 islands, though only a handful are inhabited or developed for tourism. The area is also Thailand's main source of high-quality durian, with the fruit so valued that some ferry passengers pay extra to bring this pungent delicacy aboard.